| Erma’s French Dressing 
 2/3 cup sugar 1/4 cup ketchup 1 tsp. dry mustard 3/4 tsp. salt 1 cup extra light olive oil or other salad oil 1/2 cup vinegar 1 tsp. onion powder 1 tsp. paprika 
 Process in blender until smooth. 
 Variations: Substitute honey for sugar, add 2 tsp horseradish. | 
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